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When you are serving drinks to a large crowd, sometimes it just makes more sense to serve punch instead of cocktails. This sparkling libation should put your guests in the holiday spirit!
SPARKLING APPLE CIDER PUNCH
- 6 cups apple cider
- 2 cups orange juice
- 1 bottle champagne
- 1/2 cup lemon juice
Directions
Chill ingredients well before making. Combine the first three ingredients in a punch bowl and stir to combine. Just prior to serving, add ice and champagne.
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